Menu
At Baldomero, our cuisine is based on freshness and creativity.
That’s why our restaurant menu changes daily and is subject to the availability of the best seasonal ingredients.
The selection below is a representative sample of the philosophy and style of our dishes, with options that rotate and evolve constantly.
Please note that the current menu we serve today at our restaurant may be different, and will not always be as extensive as this sample list.
We invite you to visit us to discover the unique delicacies we have prepared for you today!
Daily Menu
Monday to Friday
3 vegetables for €18 or 2 vegetables and 1 main course for €20
*Water, slow-fermented bread, and VAT included
3 vegetables for €18 or 2 vegetables and 1 main course for €20
Water, sourdough bread and VAT included
Recipes
Recipes
Roasted carrots with feta cheese, cranberries and maple syrup
Roasted carrots with feta cheese, cranberries and maple syrup
Roasted pumpkin with harissa and maple syrup
Red couscous with tomato and onion
Yellow rice with crispy onions, almonds, cranberries and rocket
Yellow rice with crispy onions, almonds, cranberries and rocket
Basmati rice with peanuts, lime and coriander
Basmati rice with peanuts, lime and coriander
Curried rice with lentils
Curried rice with lentils
Quinoa tabbouleh
Quinoa tabbouleh
Green bean and snow pea salad with yellow egg
Green bean and snow pea salad with yellow egg
Green bean salad with potato, basil/arugula pesto and walnuts
Kale salad with apple and walnuts
Kale salad with apple and walnuts
Bulgur salad with dates, dried apricots and nuts
Bulgur salad with dates, dried apricots and nuts
Beetroot salad with orange and fennel
Beetroot salad with orange and fennel
Lentil salad with feta cheese and spinach leaves
Lentil salad with feta cheese and spinach leaves
Cabbage and red cabbage salad with peanuts
Cabbage and red cabbage salad with peanuts
Lettuce hearts and radicchio salad with parmesan, hazelnuts and anchovy vinaigrette
“Amanida de badells” and radicchio with Parmesan cheese, hazelnuts and anchovy vinaigrette
White bean salad with yoghurt and chimichurri
Stuffed green beans and yellow peppers with egg
Tomato salad with pomegranate, onion and fresh oregano
Tomato salad with pomegranate, onion and fresh oregano
Mallorca-style “Patató” with mustard and hard-boiled egg
Mallorca-style “Patató” with mustard and hard-boiled egg
Roasted potato with sweet potato, onion and curry
Roasted potato with sweet potato, onion and curry
Roasted cauliflower with tahini sauce
Roasted cauliflower with tahini sauce
Chickpeas with Swiss chard, garlic and cumin
Chickpeas with Swiss chard, garlic and cumin
Chickpeas with leek and yoghurt
Chickpeas with leek and yoghurt
Aubergine cutlet with mozzarella and tomato
Aubergine cutlet with mozzarella and tomato
Courgette stuffed with cheese, almonds and tomato
Courgette stuffed with cheese, almonds and tomato
Burrata antipasto with roasted peppers
Burrata antipasto with roasted peppers
Day cream
Day cream
Quiche of the day
Quiche of the day
Verat in escabetx
Verat in escabetx
Pachoy with rocket pesto, cashews and parmesan shavings
Beetroot salad with orange and fennel
Beetroot salad with orange and fennel
Baked mackerel with coconut milk
Baked mackerel with coconut milk
Baked mackerel with cherry tomatoes and black olives
Baked mackerel with cherry tomatoes and black olives
Baked hake with vegetables
Baked hake with vegetables
Baked cod/hake/sea bass/conger eel/mackerel with butter and lemon
Baked cod/hake/sea bass/conger eel/mackerel with butter and lemon
Low-temperature lamb
Low-temperature lamb
Tofu marinated in soy sauce and shiitake mushrooms
Tofu marinated in soy sauce and shiitake mushrooms
Chicken thigh with za’atar, onion and citrus fruits
Chicken thigh with za’atar, onion and citrus fruits
Brunch Menu
Saturdays, Sundays, and public holidays
Eat as much as you like and enjoy two drinks for €35.
*VAT included
Eat as much as you like and enjoy two drinks for €35.
*VAT included
Salty
Salty
Red couscous with tomato
Red couscous with tomato
Socca
Socca
pistachio sprinkles
Avocado toast with hard-boiled egg and feta cheese
Toast with fresh cheese and lemon
Toasted bread with fresh cheese and lemon
Ensalada de remolacha, hinojo y naranjas
Ensalada de remolacha, hinojo y naranjas
courgette and oregano
Antipasto of roasted peppers, burrata cheese,
courgette and oregano
Lettuce hearts, hazelnuts and
Parmesan salad
Lettuce hearts, hazelnuts and
Parmesan salad
Hot Salted
Hot Salted
Breaded pork bun
Breaded pork bun
Baked salmon with chilli, lime and lemongrass
Baked salmon with chilli, lime and lemongrass
Shakshuka
Shakshuka
Sweet
Pistachio tart
Pistachio tart
Tarte Tatin
Tarte Tatin
Chocolate cake with strawberries
Chocolate cake with strawberries
Muesli
Muesli
Fruit salad
Fruit salad
Baldomero
Timetables
Monday to Friday
10:00 – 17:00h
Saturdays, Sundays, and public holidays
13:00 – 17:00h
Contact
Ptge. Mercader, 16
hola@casabaldomero.com
+34 932 50 78 60
Baldomero La Central
Timetables
Monday to Friday
10:00 – 21:00h
Saturdays, Sundays, and public holidays
10:30 -21:00h
Contact
C/ Mallorca, 237
hola@casabaldomero.com
+34 932 50 78 60
Social Media
Baldomero
Timetables
Monday to Friday
10:00 a.m. – 5:00 p.m.
Saturdays, Sundays, and public holidays
13:00 – 17:00h
Contact
Ptge. Mercader, 16
hola@casabaldomero.com
+34 932 50 78 60
Baldomero La Central
Timetables
Monday to Friday
10:00 – 21:00h
Saturdays, Sundays and public holidays
10:30 -21:00h
Contact
C/ Mallorca, 237
hola@casabaldomero.com
+34 932 50 78 60